Recipes

Best NY Sandwich

Start spreading the news… This to-die-for deli sandwich is like nothing you’ve tasted before. And did we mention it’s both hearty and healthy? New Yorkers know great sandwiches!
Print Recipe

Course Dinner, Lunch, Seafood, Snack
Cuisine Continental

Servings 2 servings
Calories 564 kcal

Ingredients

  

  • 1 tablespoon(s) reduced-calorie mayonnaise
  • 1 teaspoon(s) Dijon mustard
  • 4 rye bread
  • 2 slices flavored nonfat cheese
  • 4 ounce(s) lean lower-salt smoked ham, thinly sliced
  • 8 ounce(s) thinly sliced green cabbage
  • 1 Vegetable cooking spray

Instructions

 

  • Combine mayonnaise and mustard in a bowl and stir well.
  • Spread mayonnaise mixture over each of 2 bread slices; top each with 1 cheese slice, 1 oz ham, 1/2-cup cabbage, and 1 oz of ham.
  • Top with remaining bread slices.
  • Coat a nonstick skillet with cooking spray; place over medium heat until hot.
  • Add sandwiches; cook 3 minutes on each side or until golden.

Nutrition

Calories: 564kcalCarbohydrates: 78.28gProtein: 38.48gFat: 15.88gSaturated Fat: 1.04gCholesterol: 75mgSodium: 2878mgFiber: 13.8gSugar: 20.84g

Keyword Bread, Pork, Vegetables
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