Best Lime Tarts

Bite-sized lime tarts may be small in stature, but they're big on flavor. One bite will transport you on a culinary trip to the Keys. Cue Jimmy Buffett!
Course Fruit Desserts, Pies / Flans / Tarts
Cuisine Continental
Servings 1 servings
Calories 2072.13 kcal

Ingredients
  

  • 1 cup(s) granulated sugar
  • 1/4 cup(s) butter
  • 3 eggs, beaten
  • 1 egg yolk, beaten
  • 1 cup(s) lime juice
  • 2 lime rinds
  • 1 tart shells, baked
  • 1 slivered almonds, toasted

Instructions
 

  • Cook sugar and butter in top of double boiler until sugar is dissolved.
  • Slowly add a little of hot mixture to eggs, stirring quickly.
  • Pour egg mixture back into hot mixture, stirring constantly.
  • Add limejuice, stirring almost constantly until thickened.
  • Add rind and chill.
  • To serve, pour into tart shells and sprinkle almonds on top.

Nutrition

Calories: 2072.13kcalCarbohydrates: 236.16gProtein: 51.06gFat: 107.17gSaturated Fat: 34.85gCholesterol: 306.46mgSodium: 1053.24mgFiber: 17gSugar: 216.55g
Keyword Butter, Eggs, Lemon
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