Recipes

Best Kugel

Sweet and scrumptious this Kugel recipe is perfect as a side dish or dessert. Creamy and moist it's a mouthwatering treat you and your loved ones will enjoy no matter what the occasion. One taste of this traditional Jewish dish and you'll have a new family favorite.
Print Recipe
Course Dessert
Cuisine Continental
Servings 1 servings
Calories 3042.01 kcal

Ingredients
  

  • 12 ounce(s) challah, broken in pieces, soaked in hot water and drained.
  • 1 cup(s) sugar
  • 4 eggs, beaten
  • 1 teaspoon(s) cinnamon
  • 1 teaspoon(s) vanilla
  • 1/2 teaspoon(s) baking powder
  • 1/2 cup(s) chopped walnuts
  • 1/2 cup(s) golden raisins
  • 2 apples, peeled and chopped.

Instructions
 

  • Lightly grease a 9 x 11 inch baking dish and pour in mixture.
  • Sprinkle a little sugar, cinnamon and nut mixture on top and bake at 350 degrees for 45 minutes.

Nutrition

Calories: 3042.01kcalCarbohydrates: 518.59gProtein: 58.24gFat: 83.28gSaturated Fat: 9.24gCholesterol: 240mgSodium: 1917.55mgFiber: 31.48gSugar: 305.76g
Keyword Cinnamon, Eggs, Kosher, Vanilla
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