
Best Fruit-Flavored Sherbet
Forget store-bought brands -- make your own frozen fantasy come true with this homemade sherbet. You decide which flavor tickles your fancy.
Ingredients
- 3 9/10 grams envelope Kool-Aid, unsweetened, any flavor
- 48 teaspoon(s) granulated sugar
- 3 cup(s) milk
Instructions
- In a large bowl, dissolve Kool-Aid and sugar in milk mixture.
- Pour into a shallow nonmetal container and freeze for about 2 hours or until partially firm.
- Spoon into a large chilled bowl and beat with and electric mixer on medium speed, until smooth but not melted.
- Freeze until firm.
Nutrition
Calories: 1166.52kcalCarbohydrates: 227.13gProtein: 23.07gFat: 23.79gSaturated Fat: 13.65gCholesterol: 73.2mgSodium: 347.26mgSugar: 228.96g
Tried this recipe?Let us know how it was!