Berry Fruit Salad

This recipe is a berry good approach to a fabulous fruit salad. A selection of summer berries come together with orange juice, yogurt and mint for a sweet treat that's chock-full of nutrition.
Course Fruit Desserts
Cuisine Continental
Servings 1 servings
Calories 616.01 kcal

Ingredients
  

  • 1/2 cup(s) blueberries, picked over
  • 1/2 cup(s) raspberries
  • 1 cup(s) strawberries, hulled and halved
  • 3 oranges, peeled, pith removed and flesh chopped
  • 6 teaspoon(s) fresh mint, chopped
  • 3/4 cup(s) plain yogurt
  • 2 tablespoon(s) honey
  • 1 1/2 tablespoon(s) orange juice
  • 1/4 teaspoon(s) nutmeg

Instructions
 

  • Combine first 5 ingredients in a bowl.
  • Mix remaining ingredients in another bowl.
  • Chill until ready to serve.
  • Serve berries topped with yogurt sauce.

Nutrition

Calories: 616.01kcalCarbohydrates: 140.62gProtein: 16.54gFat: 5.02gSaturated Fat: 2.21gCholesterol: 11.02mgSodium: 139.91mgFiber: 20.86gSugar: 105.28g
Keyword Low Cholesterol, Low Fat
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