Recipes

BBQ Lamb Chops

Chop! Chop! Get to work on this scintillating barbecue dish. It is upscale eating without the fuss. Full of flavor and easy to make this dish has it all. Have a little lamb for dinner tonight.
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Course Bar-B-Que
Cuisine Continental

Servings 6 servings
Calories 1376.7 kcal

Ingredients

  

  • 16 ounce(s) lamb chops
  • 1/4 cup(s) tomato sauce
  • 2 tablespoon(s) barbecue sauce
  • 2 teaspoon(s) Worcestershire sauce
  • 1 tablespoon(s) brown vinegar
  • 1 teaspoon(s) prepared English mustard
  • 2 tablespoon(s) brown sugar

Instructions

 

  • Trim chops if necessary.
  • Mix remaining ingredients in a jug/bowl.
  • Baste both sides of the chops and leave to marinate for at least 20 minutes.
  • Sear chops on each side on barbecue, brush with glaze as you turn them.
  • Turn and baste frequently during cooking.
  • Ready in 1 hour.

Nutrition

Calories: 1376.7kcalCarbohydrates: 32.29gProtein: 77.66gFat: 104.42gSaturated Fat: 41.14gCholesterol: 284.76mgSodium: 1016.24mgFiber: 1.42gSugar: 25.18g

Keyword BBQ, Tomato
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