Recipes

Apples and Ice Cream

This delicious dessert is certain to be the apple of your eye. Blended with mouth-watering vanilla ice cream, it's good to the core. Whether you're an apple lover or a pear aficionado, you can use either fruit in this dreamy ice cream dessert. It's the perfect way to polish off a great dinner.
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Course Fruit Desserts
Cuisine Continental
Servings 3 servings
Calories 356.77 kcal

Ingredients
  

  • 1 Vanilla Ice Cream
  • 24 ounce(s) 1 or 2 cans apple halves, drained
  • 1 tablespoon(s) melted chocolate, per serving, for drizzling over ice cream and apples
  • 1 tablespoon(s) dark rum, per serving

Instructions
 

  • Place 3 apple halves in a small bowl.
  • Arrange the apples to look like a 3 leaf clover.
  • Pour approximately 1 tbsp of rum over the apple halves.
  • Place a large scoop of vanilla ice cream in the middle of the 3 apple halves.
  • Drizzle approximately 1 tbsp of melted chocolate over ice cream and apples.

Nutrition

Calories: 356.77kcalCarbohydrates: 32.58gProtein: 3.75gFat: 16.39gSaturated Fat: 9.86gCholesterol: 31.03mgSodium: 59.6mgFiber: 2.5gSugar: 27.09g
Keyword Chocolate, Vanilla
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