Ham Salad Sandwich

One bite and you’ll likely eat this ham salad sandwich in a box, with a fox, in a house, with a mouse, here, there or anywhere. We promise — it’s that darn good.

Cuisine Continental

Servings 4 servings
Calories 1025.04 kcal

Ingredients

  

  • 4 ounce(s) cooked ham, chopped
  • 1/4 cup(s) shredded cheddar cheese
  • 1/4 cup(s) celery, finely chopped
  • 1/4 cup(s) scallions, finely chopped
  • 1 ounce(s) carrot, shredded
  • 2 tablespoon(s) fat-free mayonnaise, or salad dressing
  • 1 egg, hard cooked, chopped
  • 1 tablespoon(s) green olives, chopped
  • 1/4 teaspoon(s) garlic powder
  • 8 slices rye bread
  • 4 lettuce leaves

Instructions

 

  • Combine all ingredients, except bread and lettuce, in a food processor or bowl.
  • Season with pepper to taste and mix well.
  • Chill thoroughly.
  • Spread ham salad over half the bread slices.
  • Top with lettuce and other bread slices.

Nutrition

Calories: 1025.04kcalCarbohydrates: 153.66gProtein: 54.19gFat: 21.32gSaturated Fat: 8.98gCholesterol: 254.47mgSodium: 3814.27mgFiber: 10.79gSugar: 6.31g

Keyword Healthy Bytes, Healthy Eating, Low Calorie, Low Fat
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