
Chocolate Trifle
Looking for an appealing, unique dessert for your next gathering? Think outside the box(es) with this layered dessert that’s absolutely out of this world.
Ingredients
- 1 (19.8 oz.) package brownie mix
 - 1 (3.9 oz.) package instant chocolate pudding mix
 - 4 ounce(s) water
 - 14 ounce(s) sweetened condensed milk
 - 12 ounce(s) frozen whipped topping, thawed
 - 1 (1.5 oz.) bar chocolate candy
 
Instructions
- 
Prepare brownie mix according to package directions and cool completely.
 - 
Cut into 1-inch squares.
 - 
In a large bowl, combine pudding mix, water and sweetened condensed milk.
 - 
Mix until smooth, then fold in 8 oz whipped topping until no streaks remain.
 - 
In a trifle bowl or glass-serving dish, place half of the brownies, half of the pudding mixture and half of the 12 oz container of whipped topping.
 - 
Repeat layers.
 - 
Shave chocolate onto top layer for garnish.
 - 
Refrigerate 8 hours before serving.
 - 
Ready in 8 hours.
 
Nutrition
Calories: 4586.68kcalCarbohydrates: 720.92gProtein: 59.28gFat: 175.48gSaturated Fat: 124.4gCholesterol: 181.86mgSodium: 3379.14mgFiber: 18gSugar: 611.92g
 Tried this recipe?Let us know how it was!

