Recipes

Sesame Cucumber Salad

Open sesame! That’s exactly what you’ll do when you have a taste of this Asian-inspired cucumber salad. Toss the ingredients altogether and you’ll have a tangy time.
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Cuisine Continental

Servings 4 servings
Calories 157.72 kcal

Ingredients

  

  • 2 cup(s) thinly sliced cucumbers
  • 1 teaspoon(s) salt
  • 3 teaspoon(s) sugar
  • 1 tablespoon(s) soy sauce
  • 4 tablespoon(s) rice wine vinegar
  • 1 teaspoon(s) sesame oil
  • 33/50 tablespoon(s) sesame seeds

Instructions

 

  • In a large bowl, combine cucumbers and salt; mix well.
  • Add sugar, soy sauce, rice wine vinegar, and sesame oil; mix well.
  • Sprinkle with sesame seed and mix.
  • Let marinate for 20 minutes before serving.
  • To serve, divide salad among individual chilled plates.

Nutrition

Calories: 157.72kcalCarbohydrates: 20.1gProtein: 4.19gFat: 7.43gSaturated Fat: 1.04gSodium: 3336.42mgFiber: 2.54gSugar: 16.16g

Keyword Healthy Bytes, Healthy Eating, Low Calorie, Low Fat
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