Recipes

Easy Vinegar Salad Dressing

This simple vinaigrette gets its flavor from sesame seeds, garlic, parsley and Parmesan cheese. You can’t go wrong tossing this dressing over mixed greens or a classic side salad.
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Course Dressings, Vinaigrettes
Cuisine Continental

Servings 5 servings
Calories 1978.09 kcal

Ingredients

  

  • 1/2 cup(s) Star’s garlic flavored red wine vinegar
  • 1 cup(s) virgin olive oil
  • 1 teaspoon(s) sesame seeds
  • 1 teaspoon(s) fresh minced parsley
  • 1 teaspoon(s) grated Parmesan cheese
  • 1 teaspoon(s) black pepper

Instructions

 

  • Pour red wine vinegar in a measuring cup.
  • Add sesame seeds, parsley, Parmesan cheese, and black pepper.
  • Mix, pour on salad, and toss.
  • Add the olive oil to salad, toss, and serve.
  • To fancy it up, add some very thin slices of dry Parmesan cheese to the salad, after tossing.
  • Ready in 10 min.

Nutrition

Calories: 1978.09kcalCarbohydrates: 3.77gProtein: 2.37gFat: 218.86gSaturated Fat: 30.36gCholesterol: 1.25mgSodium: 91.92mgFiber: 0.71gSugar: 0.11g

Keyword Vegetables
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