Slow-Cooked Barbecue Chicken Breasts

This set it and forget it crockpot barbecue chicken tastes as delicious as if you’d spent all day grilling it low and slow. You don’t even have to worry about thawing the chicken – just toss it in frozen.

Course Main Course
Cuisine American

Servings 6 servings
Calories 1072.75 kcal

Ingredients

  

  • 6 frozen skinless, boneless chicken breasts
  • 12 ounce(s) your favorite barbecue sauce
  • 1/2 cup(s) Italian-style salad dressing
  • 1/4 cup(s) brown sugar
  • 2 tablespoon(s) Worcestershire sauce

Instructions

 

  • Place chicken in a crock-pot.
  • In a medium bowl, mix the barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce.
  • Pour over the chicken.
  • Cover and cook 3 to 4 hours on High or 6 to 8 hours on Low.
  • Serve over rice or with baked potatoes for a wholesome meal.

Nutrition

Calories: 1072.75kcalCarbohydrates: 171.8gProtein: 38.02gFat: 27.06gSaturated Fat: 3.46gCholesterol: 105mgSodium: 5376.92mgSugar: 145.83g

Keyword BBQ, Chicken
Tried this recipe?Let us know how it was!