Recipes

Spicy Chicken Kabobs

Honey and pineapple add a special sweet flavor to this otherwise classic chicken kabob recipe. It’s sure to “skewer” your perception about barbecue chicken… for the better.
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Cuisine Continental

Servings 4 servings
Calories 1230.04 kcal

Ingredients

  

  • 1 cup(s) (1-8 oz. can) drained pineapple chunks
  • 1 medium green pepper
  • 8 tablespoon(s) Heinz 57 Sauce
  • 1/4 cup(s) honey
  • 4 skinless boneless chicken breast halves

Instructions

 

  • Blanch green pepper in boiling water 1 minute; drain.
  • Cut each chicken breast into 4 pieces.
  • Alternately thread chicken, green pepper and pineapple onto skewers.
  • Combine 57 Sauce and honey.
  • Brush kabobs with 57 Sauce mixture; broil, about 6 inches from heat source, 12 to 14 minutes, turning and brushing with 57 Sauce mixture once.
  • Ready in 30 min.

Nutrition

Calories: 1230.04kcalCarbohydrates: 143.51gProtein: 151.8gFat: 10gSaturated Fat: 2.08gCholesterol: 360mgSodium: 4288.77mgFiber: 4.54gSugar: 130.27g

Keyword Chicken, Vegetables
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