Recipes

Creepy Eggs

Looking for healthy finger foods for your next kid-centric Halloween gathering? Spooky eggs give the illusion of creepy, bloodshot eyes that the kids will love – and love to eat!
Print Recipe
Pin Recipe

Course Cold Appetizer, Finger Foods
Cuisine Continental

Servings 1 servings
Calories 205.92 kcal

Ingredients

  

  • 12 eggs
  • 1 red food coloring
  • 1 sliced olives

Instructions

 

  • Boil eggs and when they are done, crack them but do not peel them.
  • Put them in a bowl of water with red food coloring.
  • Leave in bowl for 1 hour.
  • Peel eggs and they should look all “bloodshot”.
  • Cut them in half and set them down on the cut side so you are looking at the rounded side.
  • Set one sliced olive on top and that is the “eyeball”.
  • Ready in 1 hour and 5 min.

Nutrition

Calories: 205.92kcalCarbohydrates: 2.88gProtein: 43.2gFat: 0.72gSodium: 657.36mgSugar: 2.76g

Keyword Eggs, Halloween, Kid Pleaser
Tried this recipe?Let us know how it was!