Recipes

Creamy Avocado Dressing

You’ve likely enjoyed avocado in guacamole more times than you can count. Now, you’ll bask in the rich avocado flavor with this dynamic dressing that’s hardly the pits.
Print Recipe
Pin Recipe

Course Cold Appetizer, Dips and Spreads
Cuisine Continental

Servings 6 servings
Calories 406.89 kcal

Ingredients

  

  • 2 tablespoon(s) hot wasabi
  • 1 ripe avocado, peeled, seeded, and chunked
  • 1 tablespoon(s) plain yogurt or sour cream
  • 3 tablespoon(s) apple cider vinegar
  • 1/2 teaspoon(s) lemon juice
  • 1/4 teaspoon(s) garlic powder
  • 3/50 teaspoon(s) salt, to taste
  • 3/50 teaspoon(s) sugar, to taste
  • 3/50 teaspoon(s) black pepper, to taste
  • 1 floz Sake or dry white wine

Instructions

 

  • Puree all ingredients together well, adding sake or other dry white wine to the desired consistency, then chill for at least 1 hour.
  • Serve as dressing.
  • Ready in 1 hour.

Nutrition

Calories: 406.89kcalCarbohydrates: 17.13gProtein: 3.41gFat: 34.25gSaturated Fat: 3.69gCholesterol: 4.2mgSodium: 921.61mgFiber: 9.38gSugar: 0.71g

Keyword Diabetes Friendly, Lemon, Vegetables
Tried this recipe?Let us know how it was!