Not Your Ordinary Baked Sweet Potatoes
Ready for a delicious new holiday tradition? This heart-healthy, flavorful side is perfect for any holiday get together or special event.
Ingredients
- 2 667/1000 ounce(s) bourbon
- 1/2 cup(s) chopped dried apricots
- 1/2 teaspoon(s) cinnamon
- 1/4 teaspoon(s) salt
- 10 sweet potatoes (about 5 lb)
- 1/2 cup(s) firmly packed brown sugar
- 333/1000 cup(s) butter
- 1 teaspoon(s) vanilla
Instructions
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In a small bowl, pour bourbon over dried apricots.
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Scrub sweet potatoes and pierce each in several places with a fork.
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Bake in a 350 oven about 1 1/2 hours.
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Let stand until cool enough to handle, about 20 minutes.
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Peel the sweet potatoes and place in a large bowl.
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Add brown sugar, cinnamon, butter, and vanilla to the bowl and mash with a fork until mixture is only slightly chunky.
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Stir in apricots, salt and bourbon.
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Spoon into a shallow 2 1/2-quart baking dish and spread level.
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Bake, uncovered, until hot in the center, about 30 minutes.
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Serve warm.
Nutrition
Calories: 2653.1kcalCarbohydrates: 489.53gProtein: 22.82gFat: 61.33gSaturated Fat: 38.83gCholesterol: 162.52mgSodium: 1071mgFiber: 46.69gSugar: 219.33g
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