Recipes

Bacon and Cabbage Slaw

Perfect for a summer picnic or to go with a backyard BBQ.
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Course Salad
Cuisine Continental

Servings 6 servings
Calories 1877.78 kcal

Ingredients

  

  • 12 slices bacon
  • 6 cup(s) cabbage, raw shredded
  • 1 cup(s) coleslaw dressing
  • 1/2 cup(s) blue cheese crumbled
  • 1 cup(s) cherry tomatoes – cut in half

Instructions

 

  • Place bacon in skillet, Cook over med-high heat until brown, crumble and set aside.
  • In large bowl, combine bacon, cabbage and dressing.
  • Mix well.
  • Sprinkle with the sliced cherry tomatoes and blue cheese.
  • Refrigerate and serve chilled.

Nutrition

Calories: 1877.78kcalCarbohydrates: 92.56gProtein: 58.09gFat: 145.62gSaturated Fat: 38.81gCholesterol: 219.66mgSodium: 4763.16mgFiber: 12.54gSugar: 67.97g

Keyword 4th of July, Dinner Parties, Picnics, Pork, Tomato
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