Ham and Cheese Pocket Sandwich
Ham it up with these pita heaven. This traditional lunch staple gets a toasty twist and quickly becomes one hot eating option. There’s no reason to get sandwiched into a boring lunch.
Ingredients
- 1 small pita
- 1 ounce(s) lean deli ham, thinly sliced
- 1 ounce(s) low-sodium American cheese
- 1 tablespoon(s) Fat-free mayonnaise
Instructions
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Preheat oven to 325 degrees.
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Slice pita in half.
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On one inside half, spread mustard.
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On other inside half, spread mayonnaise.
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Stuff with ham and cheese.
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Wrap pita in foil.
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Bake 12-15 minutes or until heated through.
Nutrition
Calories: 280kcalCarbohydrates: 30.5gProtein: 14gFat: 8.75gSaturated Fat: 5.25gCholesterol: 40mgSodium: 680mgFiber: 1gSugar: 4.5g
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