
Mini Apple Crisps
Searching for healthy dessert recipes that don’t disappoint? You’ll love these crispy apple offerings that are wrapped in wontons. Little effort with a lot of great taste.
Ingredients
- 1 large tart apple, such as Cortland or Granny Smith
- 3 teaspoon(s) Splenda brown sugar blend
- 1/4 teaspoon(s) cinnamon
- 12 wonton wrappers
- 1 Butter-flavor cooking spray
Instructions
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Preheat oven to 350 degrees.
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Grate the apple, skin included.
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Sprinkle with sugar and cinnamon.
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Drain excess moisture.
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Line a nonstick mini muffin pan with wonton wrappers.
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Pinch into little cups.
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Fill cups with sweetened grated apple.
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Spray tiny tarts lightly with cooking spray.
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Bake for approximately eight to 10 minutes, or until tips of wonton are brown.
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Let cool on baking rack.
Nutrition
Calories: 326.65kcalCarbohydrates: 74.9gProtein: 9.02gFat: 0.01gSodium: 255.06mgFiber: 5.34gSugar: 17.22g
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