
Chicken Salad Blues
We guarantee this chicken salad will have you feel blue… Kick up your traditional recipe a notch with a blue cheese twist that makes other chicken salads pale in comparison.
Ingredients
- 9 3/4 ounce(s) premium chunk chicken breast, packed in water
- 1 large stalk celery, finely chopped
- 3 99/100 tablespoon(s) reduced-fat mayonnaise
- 4 leaves romaine or red leaf lettuce, washed and trimmed
- 2 ounce(s) blue cheese, crumbled
- 1 ripe tomato, quartered (or 8 cherry tomatoes)
- 1 small cucumber, washed and thinly sliced
Instructions
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Drain chicken.
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Add chopped celery and mayonnaise.
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Mix lightly to keep the chicken chunky.
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Arrange lettuce in a shallow serving bowl.
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Put chicken salad in the middle and crumble blue cheese over it.
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Arrange tomatoes and cucumber slices around the plate.
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Cover with plastic wrap and refrigerate until ready to serve.
Nutrition
Calories: 769.9kcalCarbohydrates: 14.09gProtein: 78.74gFat: 45.43gSaturated Fat: 15.31gCholesterol: 279.13mgSodium: 2618.89mgFiber: 4.94gSugar: 8.94g
Tried this recipe?Let us know how it was!

