Recipes

Crunchy Breakfast

The most important meal of the day just got a major boost. This topping recipe takes your same old breakfast staples and turns them into a special treat. Bring on the breakfast!
Print Recipe

Cuisine Continental

Servings 10 servings
Calories 1473.4 kcal

Ingredients

  

  • 24 tablespoon(s) wheat germ
  • 1 tablespoon(s) grated orange peel
  • 1/2 teaspoon(s) ground cinnamon
  • 1/2 cup(s) packed brown sugar
  • 1/4 cup(s) butter

Instructions

 

  • In a greased 8 inch square baking dish, mix wheat germ, orange peel and cinnamon; set aside.
  • In a saucepan, heat brown sugar and butter until butter is melted.
  • Pour over wheat germ mixture; stir to coat.
  • Bake at 275 degrees for 20-30 minutes or until browned, stirring every 10 minutes.
  • Cool, stirring occasionally.
  • Store, covered, in refrigerator.
  • Serve over oatmeal, fruit or waffles.
  • Ready in 35 min.

Nutrition

Calories: 1473.4kcalCarbohydrates: 192.48gProtein: 48.66gFat: 64.03gSaturated Fat: 29.15gCholesterol: 122.01mgSodium: 402.7mgFiber: 25.7gSugar: 125.3g

Keyword Butter, Cinnamon
Tried this recipe?Let us know how it was!