Classic Ranch Dressing
Whether you’re looking to put your own spin on a basic recipe or pulling together a homemade dressing for your next dinner party, there’s nothing more classic than ranch dressing. This recipe is zesty and flavorful, and gives you a base to build your signature spin off.
Ingredients
- 3/4 cup(s) mayonnaise
- 1/2 cup(s) buttermilk
- 1 tablespoon(s) minced parsley
- 667/1000 tablespoon(s) minced onion
- 1 to 2 garlic cloves, minced
- 1/2 teaspoon(s) ground black pepper
- 1/4 teaspoon(s) salt
- 1 dash(es) white vinegar
Instructions
-
Combine all ingredients in a large lidded jar and shake them well.
-
Chill at least 30 minutes.
-
The dressing keeps in the refrigerator for at least 5 days.
Nutrition
Calories: 1186.6kcalCarbohydrates: 9.96gProtein: 6.45gFat: 124.74gSaturated Fat: 20.02gCholesterol: 74.2mgSodium: 1870.21mgFiber: 0.89gSugar: 7.25g
Tried this recipe?Let us know how it was!