Last-Minute Appetizer

This simple, rich seafood appetizer goes from casual to formal with just a few minutes of prep time. Serve with chips, crackers or toast for a sure crowd pleaser.

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Course Brunch, Cold Appetizer, Finger Foods, Seafood, Seafood Appetizers

Cuisine American, International Dishes

Servings servings

Calories 1797.89 kcal

Ingredients

8 ounce(s) cream cheese, softened
1 1/2 cup(s) chili sauce
4 ounce(s) canned shrimp, rinsed and drained (1 can)
1 cup(s) shredded cheddar cheese
1 sliced ripe olives for garnish

Instructions

Spread cream cheese evenly on a large serving platter.
Spread chili sauce evenly over cheese.
Distribute the shrimp evenly over the chili sauce.
Sprinkle with the cheddar cheese.
Garnish with the black olives slices.
Chill.

Nutrition

Calories: 1797.89kcalCarbohydrates: 90.77gProtein: 75.75gFat: 118.48gSaturated Fat: 64.06gCholesterol: 596.11mgSodium: 7342.02mgFiber: 24.43gSugar: 50.44g

Keyword Anniversary Parties, BBQ, Birthday Parties, Dinner Parties, Family Reunions, Picnics, Seasonal

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