Heart Healthy Chicken Bake
This chicken recipe shows that healthy can also be hearty. This tempting poultry dish will tantalize your tastebuds with a medley of mouthwatering ingredients.
Servings 6 servings
Calories 941.63 kcal
- 3 boneless skinless chicken breast or 6 chicken thighs
- 2 tablespoon(s) olive oil
- 1/2 teaspoon(s) poultry seasoning
- 1 green pepper, thinly sliced
- 1 81/100 cup(s) can stewed tomatoes, undrained
- 9 stuffed green olives, thinly sliced
- 1 1/2 floz olive juice
- 1/2 cup(s) chicken stock
- 1 clove garlic, chopped
- 1 dash(es) pepper
Preheat oven to 350 degrees.
Brown chicken in skillet in olive oil and poultry seasoning, removing skin from thighs.
Arrange chicken pieces in a shallow 2-quart baking dish.
Combine all remaining ingredients and spoon over the chicken.
Bake uncovered, basting often, until chicken is well done or fork tender.
Baking time varies, but is usually 30 to 45 minutes.
Add water if sauce tends to boil away.
Calories: 941.63kcalCarbohydrates: 49.13gProtein: 95.04gFat: 36.31gSaturated Fat: 4.2gCholesterol: 213.6mgSodium: 4704.22mgFiber: 5.91gSugar: 35.07g
Keyword Chicken, Heart Healthy, Tomato