Double Chocolate Cake
This simple recipe will give you delicious chocolate cake any chocolate fan will fall in love with. Cloud 9 is waiting for you.
Course Tortes / Cakes / Gateau's
Cuisine Continental
Servings 12 servings
Calories 3777.16 kcal
- 1 devils food cake mix (18.25 ounce)
- 1 (3.9 ounce) package instant chocolate pudding mix
- 4 egg
- 2 cup(s) semisweet chocolate chips
- 1 cup(s) sour cream
- 1/2 cup(s) vegetable oil
- 1/2 cup(s) water
Preheat oven to 350 degrees F.
Grease and flour a 10 inch Bundt pan.
Using a large bowl, stir together cake mix and pudding mix.
Make a well in the center and pour in eggs, sour cream, oil and water.
Beat on low speed until blended.
Scrape bowl, and beat 4 minutes on medium speed.
Mix in chocolate chips.
Pour batter into prepared pan.
Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Allow to cool.
When starting this recipe, make sure all ingredients are at room temperature.
Calories: 3777.16kcalCarbohydrates: 286.69gProtein: 73.01gFat: 286.75gSaturated Fat: 103.28gCholesterol: 889.7mgSodium: 1375.93mgFiber: 25.48gSugar: 224.98g