All In One Salmon Florentine
Nothings fishy about this salmon florentine. Spinach adds a pleasing texture and healthful balance to this one-dish meal to make it supremely delish.
Course Brunch, Fish and Seafood, Seafood
Cuisine Italian
Servings 1 servings
Calories 824.12 kcal
- 1/2 small onion, minced
- 1 handful spinach, shredded
- 1 ounce(s) white sauce or prepared Alfredo sauce
- 1/8 cup(s) chicken stock
- 2 1/2 ounce(s) linguine
- 1 salmon filet
- 2 jumbo shrimp
Saute onion and add spinach; stir.
Add basic white sauce and chicken stock; blend and heat to desired temperature.
Add salt and pepper to taste; keep warm.
Grill salmon and shrimp to desired temperatures.
Toss sauce with linguine and place on plate.
Top with grilled seafood and serve.
Calories: 824.12kcalCarbohydrates: 70.73gProtein: 84.58gFat: 22.75gSaturated Fat: 4.34gCholesterol: 212.4mgSodium: 307.68mgFiber: 2.51gSugar: 6.49g
Keyword Anniversary Parties, BBQ, Dinner Parties, Heart Healthy, High Fiber, Low Sodium