Margarita Sherbet
Tequila and sherbet sound like they'd make strange bedfellows, but it's a pleasant surprise. This adult-only beverage is a great after-hours treat.
Course Ice Cream / Sorbet / Sherbet
Cuisine Continental
Servings 1 servings
Calories 1347.53 kcal
- 1 1/2 cup(s) granulated sugar
- 24 floz water
- 1/2 teaspoon(s) grated lime peel
- 2 63/100 floz tequila
- 1 egg white
- 1/4 teaspoon(s) salt
Combine sugar and water in saucepan and boil 5 minutes to make syrup.
Add lime peel during last minute of cooking time.
Remove from heat and stir in limejuice.
Cool and place in freezer.
When frozen to a thick mush, remove and place in the blender.
Add remaining ingredients and blend thoroughly.
Refreeze.
Serve in salt-rimmed glasses.
Calories: 1347.53kcalCarbohydrates: 300.34gProtein: 3.62gFat: 0.06gSodium: 668.27mgFiber: 0.1gSugar: 299.67g