Heart Healthy Tomato Pizza
Hungry for pizza? This homemade pie relies on fresh tomatoes and mozzarella. One bite and you will quickly realize that it's a slice of heaven.
Ingredients
- 1 vegetable oil cooking spray
- 10 ounce(s) pkg. refrigerated pizza dough
- 4 medium Italian plum tomatoes, thinly sliced
- 1/4 cup(s) snipped fresh basil or parsley
- 1 dash(es) Freshly ground black pepper
- 1 cup(s) shredded part-skim mozzarella cheese
Instructions
- Preheat oven to 425 degrees.
- Spray a 12-inch pizza pan with vegetable oil.
- Press dough evenly into prepared pan.
- Arrange tomato slices on top.
- Sprinkle with basil or parsley and season with pepper.
- Sprinkle with cheese.
- Bake 15 to 20 minutes, or according to package directions.
- Cut into 8 wedges.
- Ready in 30 min.
Nutrition
Calories: 1081.27kcalCarbohydrates: 142.46gProtein: 56gFat: 37.92gSaturated Fat: 15.18gCholesterol: 60mgSodium: 1708.56mgFiber: 8.09gSugar: 12.34g
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