Fresh Chicken Salad
Go green, go fresh and go deliciously! This is a wonderful salad for holiday parties or any other occasion. Serve with a fine selection of crackers.
Servings 12 servings
Calories 6029.48 kcal
- 64 ounce(s) whole chicken
- 1/2 cup(s) chopped sweet pickle
- 1 cup(s) mayonnaise
- 8 ounce(s) pkg. cream cheese
- 1 343/1000 cup(s) can condensed cream of mushroom soup
- 2 envelopes unflavored gelatin
In a large pot, boil chicken until done, drain and cool.
Remove skin and bones and chop meat into small pieces.
In a bowl, combine chicken, pickles and mayonnaise.
In a saucepan, heat soup and gelatin until gelatin dissolves.
Remove from heat and add cream cheese.
Stir until smooth.
Add chicken, pickles and mayonnaise to cream cheese mixture and mix until smooth.
Pour into a greased mold and chill until firm.
Ready in 2 hours 10 min.
Calories: 6029.48kcalCarbohydrates: 58.15gProtein: 534.42gFat: 407.68gSaturated Fat: 112.74gCholesterol: 2063.52mgSodium: 10939.24mgFiber: 6.17gSugar: 27.76g
Keyword Chicken, Compound, Vegetables