Easy Apple Cake
We've got a recipe that takes the cake. One bite and it's sure to be the apple of your eye. Using a ready-made cake mix makes this charming favorite an easy one too. We promise it's a recipe with plenty of appeal, especially for the novice baker.
Ingredients
- 1 (9 oz.) box yellow cake mix
- 1 egg
- 1/2 cup(s) water
- 1 tablespoon(s) butter
- 1 large Macintosh apple
- 1/2 teaspoon(s) ground cinnamon
- 1/4 cup(s) sugars
- 1 pint ice cream, flavor of your choice
Instructions
- Preheat oven to 350 degrees.
- Grease a 9 by 9-inch square cake pan (can use a disposable foil cake pan) with 1 tbsp butter.
- Prepare cake mix as described on cake box, with 1/2 cup water and the egg.
- Peel and dice apple into small bits.
- Sprinkle apples with cinnamon and sugar and mix well.
- Pour cake batter into prepared cake pan.
- Spread apples on top of cake batter, evenly covering the entire top of the cake.
- ( I tend to put a little more towards the edges so that when the cake rises in the oven the apples don't fall to the center of the cake).
- Bake 20 to 25 minutes.
- Ready in 30 min.
- Best if served warm with ice cream.
- Very good at room temperature too.
- Related Recipes: Looking for more rooty-tooty fresh and fruity desserts? Look no further than our: Mango Berry Fruit Salad Banana Trifle Fruit Bars.
Nutrition
Calories: 945.2kcalCarbohydrates: 189.65gProtein: 9gFat: 17.98gSaturated Fat: 11.24gCholesterol: 50.25mgSodium: 585.9mgFiber: 6.39gSugar: 138.46g
Tried this recipe?Let us know how it was!