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–+ servings

Creamy Bruschetta

It's the best thing since sliced bread. This bruschetta is hardly the Italian favorite you're accustomed to. The creamy twist takes it to the next level. It's amore!
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Course Hot Appetizer
Cuisine Italian
Servings 12 servings
Calories 869.21 kcal

Ingredients
  

  • 8 tablespoon(s) low fat mayonnaise (We used Helman's)
  • 8 ounce(s) part skim mozzarella cheese, grated
  • 2 tomatoes, diced, to taste
  • 2 tablespoon(s) Parmesan cheese
  • 1 teaspoon(s) oregano
  • 1/2 teaspoon(s) pepper
  • 83/1000 tablespoon(s) basil
  • 1 tablespoon(s) minced garlic clove, to taste
  • 1 baguette

Instructions
 

  • Cut bread in 1 inch slices and butter the bottom of each.
  • Mix the rest of the ingredients together.
  • Put 1 tsp or so of mixture on each slice and place on baking pan.
  • Bake at 350 for 10-15 minutes or until melted and the bread is crispy but not hard.
  • Serve immediately.

Nutrition

Calories: 869.21kcalCarbohydrates: 48.15gProtein: 56.51gFat: 53.43gSaturated Fat: 25.65gCholesterol: 128.6mgSodium: 2913.96mgFiber: 5.14gSugar: 11.57g
Keyword Healthy Bytes, Healthy Eating, Low Calorie, Low Fat
Tried this recipe?Let us know how it was!