Cheeseburger Meatloaf
This may sound cheesy, but here is a picture perfect meatloaf the family will actually love. A delicious variation of a tried and true classic, this recipe will have even the pickiest of eaters smiling about for dinner.
Ingredients
- 2 - 1 lb. packages ground beef
- 3/4 cup(s) fresh bread crumbs
- 1/2 cup(s) minced onion
- 2 eggs, beaten
- 1 1/2 teaspoon(s) salt
- 1 1/2 teaspoon(s) ground black pepper
- 3 cup(s) shredded cheddar cheese
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, combine the beef, breadcrumbs, onion, eggs, salt and pepper, and mix well.
- Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper.
- Spread cheese over the meat, leaving a 3/4-inch border around the edges.
- Roll up jellyroll fashion to enclose the filling and form a pinwheel loaf.
- Press beef in on both ends to enclose the cheese.
- Place in a 10x15 inch-baking dish.
- Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees.
- Ready in 1 hour and 20 min.
- Related Recipes:Get ready to "meat" your maker.
- If you like this cheeseburger meatloaf, you will love these awesome alternatives: Healthy Meatloaf Cheesy Meatloaf Kicked-Up Meatloaf.
Nutrition
Calories: 2630.48kcalCarbohydrates: 92.76gProtein: 290.16gFat: 115.09gSaturated Fat: 42.5gCholesterol: 1008.84mgSodium: 8018.13mgFiber: 5.87gSugar: 8.87g
Tried this recipe?Let us know how it was!