Asian Cole Slaw
We're going to turn you into a slaw-abiding citizen with this low fat, low cal, super healthy gem. Our Asian cole slaw is a tasty and tempting alternative to the same old salads.
Servings 6 servings
Calories 584.33 kcal
- 16 ounce(s) bag shredded cabbage (red or white)
- 1/2 cucumber, peeled, sliced into thin sticks
- 1 red bell pepper, seeded, thinly sliced
- 3 green onions, thinly sliced
- 15 leaves fresh basil, shredded
- 1/4 teaspoon(s) red pepper flakes
- 1 clove garlic, minced
- 1/4 cup(s) vinegar, distilled
- 2 teaspoon(s) granulated sugar
- 1 tablespoon(s) low-sodium soy sauce
- 2 tablespoon(s) extra-virgin olive oil
- 1 teaspoon(s) toasted sesame oil
Combine vegetables in a bowl.
Combine dressing ingredients in a separate bowl and mix well.
Pour dressing over vegetables and toss to coat.
Calories: 584.33kcalCarbohydrates: 82.68gProtein: 10.45gFat: 23.08gSaturated Fat: 3.24gSodium: 581.22mgFiber: 29.2gSugar: 45.49g
Keyword Healthy Bytes, Healthy Eating, Low Calorie, Low Fat