These homemade cheese logs are great appetizers for feeding large groups at holiday parties or special celebrations. Prepare ahead of time and store in the fridge to cut down on the party day clean-up!
Cheesy Logs
Cheesy Logs
Ingredients
For 4 people
32 ounce(s) shredded cheddar cheese
1 tablespoon(s) minced garlic
16 ounce(s) cream cheese, softened
3 1/2 cup(s) pecan pieces, divided
1 dash(es) chili powder
1assorted crackers
Directions
Combine cheese, garlic and cream cheese in a bowl and mix well. Stir in 2 cups pecans. Shape into 4 logs, 1 inch in diameter and 12 inches long. Chop remaining pecans. Roll each log in chili powder and chopped pecans. Wrap each log in wax paper and cover with foil. Refrigerate overnight to blend flavors.
Slice in desired thickness and serve with crackers.