What a crock! This slow-cooked tortilla beef dish is not just convenient -- it's as satisfying as it is simple. Just try it for yourself.
For 6 people
Spread minced garlic on round steak and sprinkle with salt, pepper and limejuice. Place in the slow cooker and add remaining ingredients. Set cooker on “low” and cook for 8 hours. Meat should be fork tender and shred easily. Fill tortillas with favorite fillings and meat.
Ready in 8 hours