What makes this sweet and tasty recipe titillate the taste buds is the added citrus touch. It's a fun and easy way to zest up your chicken meal.
For 4 people
Combine honey, OJ, zest, garlic powder, salt, pepper and red pepper flakes. Grill breasts so the meat temp is 160 degrees. Apply a generous coating to both sides, sear so the sugars start to caramelize. Serve.