This cool and creamy cucumber sauce goes perfectly well with fresh salmon. To serve, place chilled salmon fillets on lettuce-lined plates. Spoon Cucumber Sauce over salmon. Tasty and healthy, a perfect match!
For 2 people
Combine water, bouillon granules and pepper in large skillet. Bring to a boil over “high” heat. Carefully place salmon in skillet; return just to a boil. Reduce heat to medium-low. Cover and simmer 8 to 10 minutes or until salmon begins to flake when tested with fork. Remove salmon. Cover and refrigerate. For Cucumber Sauce, combine cucumber, yogurt, onion, salad dressing, cilantro and mustard in small bowl; cover and refrigerate.
Ready in 30 min