Even if your steaks have been grilled to perfection, they're never fully dressed without a finishing sauce. This decadent brandy cream sauce with spicy whole grain mustard will be sure to elevate your next steak dinner.
For 4 people
Deglaze pan with brandy. Add cream and mustard, and salt and pepper to taste. Simmer and stir constantly over medium-low heat until reduced to desired thickness. Serve with Steak.