Nutrition info - Recipes

Corned Beef Waffle

All the flavors of a hot corned beef sandwich prepared on a waffle iron offer a stunning visual effect that's a simple twist on a traditional favorite.

Corned Beef Waffle


For 4 people

  • 4 slices white or whole wheat bread
  • 4 slices American cheese
  • 1 sliced corned beef
  • 1 pat of soft butter
  • 1 mustard, optional


For each sandwich, cover bottom slice of bread with a cheese slice, corned beef and second slice of cheese and bread. Spread outside of the sandwich with butter and grill in hot waffle iron until golden brown.

Nutrition facts

  • Kcal: 206.52 kcal
  • Fibers (g): 0.86g
  • Sodium (mg): 683.81mg
  • Carbs: 15.94g
  • Fat: 11.74g
  • Saturated fat (g): 6.24g
  • Proteins: 9.21g