Miraculous Meatless Options
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Tofu is probably the most polarizing meat substitute - people seem to love it or hate it - but it's also perhaps the most versatile. Soft versions can be used in puddings and smoothies; firm tofu can be used anytime you need "another white meat."
Tofu soaks up whatever flavors you add, so you can give it whatever taste you like. And with already-flavored varieties, it's easier than ever to enjoy a savory tofu meal.
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