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Tomato & Salami Bagel

You say tomato... we say top it with salami and serve it on a bagel. This scrumptious sandwich is good for breakfast, lunch or dinner.

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At a glance

Main Ingredient

Difficulty

Course/Dish

Occasions

Makes

8 sandwiches

Ingredients

4 bagels, halved horizontally and toasted lightly

1 (8-oz.) package cream cheese, softened

8 slices of hard salami

2 medium tomatoes cut into 8 slices

2 tbsp. chopped flat-leaf parsley

1 tbsp. fresh lemon juice

Salt and freshly ground pepper to taste

Methods/steps

Spread the bagel halves equally with cream cheese, top each half with a slice of salami and tomato; sprinkle the toppings evenly with the parsley and drizzle with lemon juice; season with salt and pepper.

Additional Tips

Ready in 15 min

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