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Tasty Marinated Shrimp
A winning combination: tasty, marinated, and shrimp! This simple and tasty appetizer is a big party hit... that doesn't shrimp on taste!
Ingredients
1 lb. of cooked medium shrimp, peeled and deveined
1 small red onion, thinly sliced
2 1/2 tsp. of capers
1/3 cup of canola oil
1/4 cup of white wine vinegar
1/2 tsp. of salt
1/2 tsp. of celery seed
1 small red onion, thinly sliced
2 1/2 tsp. of capers
1/3 cup of canola oil
1/4 cup of white wine vinegar
1/2 tsp. of salt
1/2 tsp. of celery seed
Methods/steps
In a large bowl, combine the shrimp, onion and capers. In a jar with a tight-fitting lid, combine the oil, vinegar, salt and celery seed; shake well. Pour over shrimp mixture and toss to coat. Cover and refrigerate for 6 hours or overnight, stirring occasionally.
Using a slotted spoon, transfer shrimp mixture to a serving bowl.
Using a slotted spoon, transfer shrimp mixture to a serving bowl.
Additional Tips
PREP TIME 15 Min
READY IN 6 hours and 15 Min
READY IN 6 hours and 15 Min
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