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Sunday, May 19, 2013

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Mini Italian Sammies

Mini Italian Sammies

Trying to find something original to snack on? Well, quit your loafing. These small sammies make for a great mid-afternoon treat. By cooking the sandwiches just a few minutes, it quickly becomes a mouth-watering snack that melts in your mouth.

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At a glance
Cuisine
Main Ingredient
Cooking Method
Difficulty
Course/Dish
Serves
Prepare 2 or 3 slices each person
Ingredients

    1 loaf Italian or French bread, sliced diagonally

    Salami
    Cheese (Provolone, Mozzarella, American or your favorite) sliced
    Tomato
    Italian dressing

Methods/steps

Slice the bread. Top each slice of bread with salami, cheese, tomato and Italian dressing. Broil until bubbly. Serve immediately.

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