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At a Glance
Cuisine:
Italian
Cooking Method:
Sautée
Difficulty:
Very Easy
Occasions:
Dinner Parties
Serves:
1
Shrimp Scampi Pasta
This classic shrimp dish is a perennial favorite.
Ingredients
2 oz. olive oil
2 oz. clarified butter
6 large shrimp, peeled and deveined
2 tbsp. minced garlic
2 oz. white wine
Pinch of basil and oregano
1/2 fresh lemon
Salt and pepper to taste
Parsley
Tomatoes
2 oz. clarified butter
6 large shrimp, peeled and deveined
2 tbsp. minced garlic
2 oz. white wine
Pinch of basil and oregano
1/2 fresh lemon
Salt and pepper to taste
Parsley
Tomatoes
Methods/steps
Heat olive oil and butter. Add shrimp and garlic. Simmer.
Add wine, then basil and oregano. Simmer.
Add juice of lemon, salt and pepper.
Serve over pasta. Garnish with parsley and tomatoes.
Add wine, then basil and oregano. Simmer.
Add juice of lemon, salt and pepper.
Serve over pasta. Garnish with parsley and tomatoes.
Additional Tips
Double up on the olive oil and omit the butter if you wish.
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