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Rainbow Appetizer
Somewhere over the rainbow comes this healthy solution: start the meal with different type of melons; the scent and the color will stupefy your guests.
Ingredients
1 cup of cubed honeydew melon
1 cup of cubed cantaloupe
1/4 cup of lemon juice
1 cup of cubed watermelon
1/4 cup of sugar
1 dash salt
Blueberries for garnish, if desired
1 cup of cubed cantaloupe
1/4 cup of lemon juice
1 cup of cubed watermelon
1/4 cup of sugar
1 dash salt
Blueberries for garnish, if desired
Methods/steps
Combine the sugar and lemon juice with salt. Mix until sugar dissolves. Pour fruit in the sugar solution. Let stand about 4 hours -- stirring fruit about every hour to thoroughly cover the fruit.
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