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Friday, March 12, 2010

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Recipes

Pesto
At a glance
Cuisine
Course/Dish
Healthy Eating
Pesto
Created by The MDM Team, Friday, 26 October 2007
This is a classic pesto recipe with pine nuts… enjoy!
Ingredients
3 cups packed basil leaves 
2 large fresh garlic cloves 
1/2 cup pine nuts 
3/4 cup fresh grated Parmesan cheese 
1 cup extra-virgin olive oil 
Salt 
Methods/steps

Combine everything in a blender on low speed. After initial chopping / blending – speed it up to work the pesto into a smooth paste. Add salt to taste.

 

Additional Tips
No cooking needed
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