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Nutrition info - Recipes

Paprika Beef in Pita

Really, what isn't good with a pita? This dish is full of glorious paprika spices, and makes for an exotic culinary adventure. 


Paprika Beef in Pita

Ingredients

For 4 people

  • 16 ounce(s) ground beef
  • 1/8 teaspoon(s) Black pepper, to taste
  • 1/2 teaspoon(s) Paprika, to taste
  • 3 ounce(s) cheese
  • 2 cans tomato sauce
  • 1 garlic clove, crushed
  • 1 onion
  • 4 pita breads

Directions

  1. Put tomato sauce in pot. Add all ingredients except pita bread, beef and cheese. Stir 5 minutes and brown meat in frying pan. Put meat in pita bread. Top with cheese.


Ready in 20 min

Nutrition facts

  • Kcal: 793.64 kcal
  • Fibers (g): 10.98g
  • Sodium (mg): 998.02mg
  • Carbs: 71.27g
  • Fat: 34.5g
  • Saturated fat (g): 13.91g
  • Proteins: 49.18g