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Multi-Level Mexican Dip

Multi-Level Mexican Dip
Ay caramba! This multi-level Mexican dip is a scrumptious appetizer that brings ethnic flavor to your table. Your guests won't be able to resist double dipping.
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At a glance
Main Ingredient
Cooking Method
Difficulty
Course/Dish
Healthy Eating
Occasions
Makes
8 servings
Ingredients
    1 cup beans, unsalted
    1 1/4 cup sour cream
    1/4 tsp. cumin, ground
    1/4 tsp. Tabasco
    1/3 cup onion, finely chopped
    1 tsp. limejuice
    1/4 tsp. red pepper flakes
    1/3 cup green onions
    2 tomatoes, chopped
    1 cup low sodium cheddar cheese, shredded
Methods/steps
In bowl, blend together beans, 1/4 cup of sour cream, cumin and hot pepper sauce. Spread evenly on tray 12 inch in diameter and at least 1 ½ inch deep. In bowl, mix remaining sour cream, chopped onion, limejuice and red pepper flakes; spread over refried bean layer. Garnish with rings of green onions on outside, tomatoes and cheese in center. Cover and refrigerate till serving time.
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