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Mini Tiny Sandwich
At a Glance
Cuisine: American
Main Ingredient: Bread
Cooking Method: Grill
Difficulty: Very Easy
Course/Dish: Hot Appetizer
Serves: 4
Mini Tiny Sandwich
Created by The MDM Team, Tuesday, October 23, 2007
Unpretentious and tasty sandwich excellent to improvise a fast appetizer, especially when you receive an unexpected visit and your refrigerator is not “well prepared” for the occasion.
Ingredients
2 slices bread
2 slices monteray jack cheese
1 tbsp. mayonnaise
Slices ham
Lettuce
Methods/steps
Toast the two pieces of bread to your liking. Spread mayonnaise on bread. Put one piece of cheese on each peice of bread then place 2 pieces of ham on each piece of bread. Close the sandwich. Cut it in two and enjoy.
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