Tuesday, May 21, 2013
Featured Quizzes
Magnificent Meatballs
On top of spaghetti, these meatballs are super juicy and really live up to their name. This is a recipe that should be passed down from generation to generation.
At a glance
Cuisine
Main Ingredient
Cooking Method
Difficulty
Course/Dish
Cooking Lite
Occasions
Serves
8
Ingredients
1 lb. ground beef
1 onion finely chopped
1 carrot thinly sliced
1/2 tsp. salt
1 cup grated Parmesan cheese
1/4 tsp. garlic, fresh
1 cup breadcrumbs
3 cans tomato sauce
1/2 tsp. garlic
1/2 tsp. Italian seasoning
1 bell pepper, chopped finely
1 onion, chopped finely
Methods/steps
In mixing bowl, add ground beef, onion, carrot, salt Parmesan cheese, garlic and bread crumbs and blend.
Make balls out of mixed ingredients.
Place made balls in oven on 350 degrees for 30 minutes.
Slow simmer tomato sauce, 1/2 tsp. garlic, Italian seasoning, bell pepper and onion for 6 hrs.
Add to meatballs when finished simmering.



